Devices & Accessories
Coconut sage spritz (gut health)
Prep. 10min
Total 10min
4 portions
Ingredients
-
coconut milk250 g
-
fresh sage leaves plus extra to garnish5
-
piece fresh ginger (approx. 2 cm)1
-
liqueur elderflower60 g
-
ice to serve
-
Kombucha of choice (e.g. lemon or ginger)150 - 200 g
-
fresh elderflowers to garnish (optional)
Difficulty
easy
Nutrition per 1 portion
Sodium
30.2 mg
Protein
2 g
Calories
542.2 kJ /
129.1 kcal
Fat
11 g
Fiber
1.5 g
Saturated fat
8.6 g
Carbohydrates
5.5 g
Like what you see?
This recipe and more than 100 000 others are waiting for you!
Sign up for free More informationYou might also like...
Smashed roasted potatoes with rosemary salt
25 h 30min
Mango, coconut and lychee icy poles
7 h 45min
Gwinganna mushroom pâté
20min
Spiced panna cotta with orange gin jelly
24 h 35min
Crispy Aubergine on Creamy Kohlrabi
1 h
Millet-stuffed cabbage rolls with mushroom sauce
1 h 40min
Pumpkin, kale and tempeh breakfast bowl
30min
Steamed coconut custards
45min
Strawberry jelly boats
4 h
Eat your veggie gardens
15min
Mushroom ragu with polenta toast
1 h 40min
Cashew basil spelt pasta (gut health)
15min